PASTA STRANGOZZI UMBRI 500GR

Carlo Gradassi has selected with meticulous care these strangozzi, an artisanal pasta of humble yet genuine origins, typical of Umbria, the central Italian region known as “the green heart of Italy”.

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P500STRANGOZGRADAS01
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[net weight] 500 grams

[ingredients] Italian wheat flour, water

[origin] ITALY

[specifications] bronze extruded

[use] Dress with every kind of sauces you prefer, but simply delicious with truffles or a tomato sauce

[logistics] 12 bags / carton

[packaging] bag 500g

[notes] For further product specification please feel free to write to qualita[at]terrefrancescane.com

Product images for illustration purposes only and may not be an exact representation of the actual product. Information correct at time of publication which may vary without notice

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PASTA STRANGOZZI UMBRI 500GR

Carlo Gradassi has selected with meticulous care these strangozzi, an artisanal pasta of humble yet genuine origins, typical of Umbria, the central Italian region known as “the green heart of Italy”.

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