UMBRIAN STRANGOZZI
Carlo Gradassi has selected with meticulous care these Strangozzi, an artisanal pasta of humble yet genuine origins, typical of Umbria, the central Italian region known as “the green heart of Italy”.
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Carlo Gradassi has selected with meticulous care these Strangozzi, an artisanal pasta of humble yet genuine origins, typical of Umbria, the central Italian region known as “the green heart of Italy”.