2019 Terre Francescane Training Day Miscusi video

Alla scoperta dell'olio extra vergine di olive attraverso momenti di formazione e degustazione. Il video racconto dei training days #TerreFrancescane da Mi Scusi. Buona visione!

Training Days MISCUSI

MISCUSI the chain of “monodish” Milanese restaurants of home made fresh pasta founded by the two #millennials Alberto Cartasegna and Filippo Mottolese, have chosen TERRE FRANCESCANE for their private label 100% Italian extra virgin olive oil. Launched with a training course, at the discovery of the qualities of our extra virgin olive oil.


The video diary of the training days #TerreFrancescane at Mi Scusi. Happy Viewing!

Posted on 2019-10-29 Home 0

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