List of products by manufacturer Gradassi
The GRADASSI brand represents our niche, premium brand. A single estate extra virgin olive oil extracted in the Gradassi Olive Mill from olives picked on their estate which extends over the hills of Campello sul Clitunno, Spoleto and Trevi. Following the Gradassi’s centuries old family tradition these are extracted in the ancient olive mill which dates back as far as 1639.
The GRADASSI brand represents our niche, premium brand. A single estate extra virgin olive oil extracted in the Gradassi Olive Mill from olives picked on their estate which extends over the hills of Campello sul Clitunno, Spoleto and Trevi. Following the Gradassi’s centuries old family tradition these are extracted in the ancient olive mill which dates back as far as 1639.
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CENTENARIA 1,0LT
16,50 €The Centenaria single estate Extra Virgin Olive Oil is cold extracted following a centuries’ old family tradition. The packaging reflects a quintessential elegance, from the ribbed texture of the lable to the use of hot foil gold print. The naïf sketch of the celebrated Clitunno Springs recall our land of origin.
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CENTENARIA 5,0LT
75,00 €The Centenaria single estate Extra Virgin Olive Oil is cold extracted following a centuries’ old family tradition. The packaging reflects a quintessential elegance, from the ribbed texture of the lable to the use of hot foil gold print. The naïf sketch of the celebrated Clitunno Springs recall our land of origin.
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CENTENARIA 500ml
10,30 €The Centenaria single estate Extra Virgin Olive Oil is cold extracted following a centuries’ old family tradition.The packaging reflects a quintessential elegance, from the ribbed texture of the lable to the use of hot foil gold print. The naïf sketch of the celebrated Clitunno Springs recall our land of origin.
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I NATURALI
252,00 €A convenient gift box with two 250mL bottles, one of 100% Italian extra virgin olive oil and one with balsamic vinegar of Modena Pgi.
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UMBRIAN STRANGOZZI
51,60 €Carlo Gradassi has selected with meticulous care these Strangozzi, an artisanal pasta of humble yet genuine origins, typical of Umbria, the central Italian region known as “the green heart of Italy”.
