The premier cru of the Gradassi family, LO SGOCCIOLATO single-variety extra virgin olive oil, has been given a complete makeover. From the elegant half-litre bottle with anti-refill cap to a new graphic design with a glossy black label and Lamborghini green metallic elements.

What remains unchanged is the quality of the extra virgin olive oil, chosen by Michelin-starred chefs such as Carlo Cracco.

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TERRE FRANCESCANE | Masterpieces of Nature since 1639